Head Chef – Collar Group
Collar Group Sydney, Sydney
Job Description
The Role:
A Head Chef with cooking qualifications and team leadership experience is required for this role based in Camperdown.
Roster: Mon – Fri (6:00am – 2:30pm) Great hours!!
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What This Role Involves:
- Overall kitchen management – leading & managing chefs, kitchen hands & catering assistants
- Menu planning for students daily meals, functions, conferences & school/sporting camps
- Cooking a variety of nutritious home style & gourmet meals
- Conducting stock takes, ordering stock & monitoring food costs
- Monitoring & promoting kitchen hygiene and Food Safety Practices
The Ideal Candidate Will Have:
- Certificate III (or similar) in Commercial Cookery
- Food Safety Supervisor Certificate (mandatory)
- Minimum 3 years experience in a similar role within an institutional settingÂ
- Demonstrable team leadership & managementÂ
- Experience in bulk cooking, functions/conferences and/or high-end catering
- Friendly & professional customer service skills with a positive attitude
- Strong time management skills
- Pride in personal appearance & hygiene
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This job vacancy was been posted over 40 days ago, but is still active and currently accepting new applications.
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Collar Group