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Host Supervisor | Chin Chin Sydney

Lucas Restaurants Sydney, Sydney

Job Description

  • Full time role. Hourly rate (paid for every hour you work!) + Tips
  • Perfect opportunity for career progression
  • Work at one of Sydney’s hottest restaurants. Fun & fast-paced environment!

About the Opportunities: 
We are looking for an experienced Senior Host/ Supervisor to lead our amazing host team. A guest service-driven individual, who can manage our host space, utilise their skills and experience to ensure consistency in outstanding service delivery to our guests, from the moment they walk in to when they leave our venue! 

This is the perfect role for someone looking to take the leap into hospitality management! Future career progression opportunities into managing our wider FOH team available for the suitable candidate. 

The Ideal Candidate Must Have:

  • Demonstrated at least 1 year experience as a Senior Host or Supervisor in a high volume, fast-paced a la carte restaurant
  • Experience in Seven Rooms booking system or similar 
  • Exceptional service skills and guest focus
  • Highly adaptable and able to perform in high-pressure service periods
  • Organisational and time management skills
  • Exemplary leadership with focus on developing crew for career growth
  • Solid understanding of supervisory practices
  • Exceptional communication and presentation
  • Proactive, strong work ethic with a “can do” attitude
  • Passion for hospitality and hunger to accelerate your career
  • Ability and desire to mentor and lead others
  • Able and willing to work weekends, public holidays, opening and closing shift
  • Must have unlimited Australian work rights
  • RSA certificate 

About Chin Chin Sydney:
In October 2017, Chin Chin made it’s debut in Sydney’s Surry Hills. While keeping true to the original Chin Chin Melbourne, Chin Chin Sydney has it’s own style and local feel. Set over 1,000 sqm, the venue feeds in excess of 8,000 people weekly. Housed in the beautiful, historic and heritage listed Griffiths Tea building in Sydney’s Surry Hills, Chin Chin Sydney has its own unique personality and a menu that reflects of its own neighbourhood.

About LUCAS Restaurants:
Home to Australia’s most beloved and acclaimed restaurants, including Chin Chin Melbourne and Sydney, GoGo Bar, Kisumé, Hawker Hall, Baby Pizza, Yakimono, Society and Grill Americano. Australian in our approach and unbound by dining traditions, creating venues and experiences to be shared with others

Working with LUCAS Restaurants:
People are at the core of our success and our culture goes beyond our workplace. In addition to a competitive salary, you will enjoy free crew meals, a 50% discount across our venues, retail and wellbeing benefits and development opportunities to support and grow your career. Hospitality from the heart and respect for all defines our guiding values – we call it LUCAS Hospitality.

Interested?
Sound like you? Then click “Apply” and submit your current CV and cover letter.
For more information on what it’s like to work at LUCAS Restaurants, visit www.lucascareers.online.
  
Make LUCAS Restaurants your next career move.

  This job vacancy was been posted over 40 days ago, but is still active and currently accepting new applications.

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Lucas Restaurants