Chef & Cooks

Are you looking to build your career in hospitality? Are you passionate about food? This is a rare opportunity to work with a prestigious iconic brand. We are now accepting expressions of interest for future roles as Chefs & Cooks for our Brisbane Airport Lounge team.The PositionWe are seeking expressions of interest for qualified Chefs and Cooks – creative “foodies”; to work as part of our Airport Lounge team at Brisbane Airport. Key Duties Contributing to the menu planning, food preparation and cooking to culinary standardsDeliver to our client’s high expectation of a premium experienceMaintaining a high standard of food hygiene, safety, infection control and cleanliness in accordance with Compass standardsMaintain a FOH presence and visibility to customersAdhere to budget requirementsModel high standards of performance and behaviourEnsure all staff adhere to food safety procedure The Person Qualified Chef or cook, with relevant industry experienceExperience in cost controlFood safety supervisor certificate will be requiredSolid understanding of cooking techniques with a flair for modern presentationPassion for excellent quality food, produce and service; including local specialtiesVersatile and personable professional willing to engage with colleagues and customersComplying with hygienic work practices and appropriate HACCP guidelinesA solution focused attitude, someone who is not afraid to bring ideas to the table and seek feedback from peersMust have or be able to complete an ASIC pass The BenefitsWe place great importance on being an employer of choice and offer excellent career opportunities including internal transfers; ongoing training and development including apprenticeships & traineeships; a competitive salary, recognition programs including awards, long service and team event days; site-based benefits; and company discounts.